Buketo is a wine created from carefully selected, organically grown grapes from the majestic Mount Pangeon in the Makedonia region of Northern Greece.
This refreshing white wine is made from a blend of 40% Malagousia, 30% Assyrtiko and 30% Sauvignon Blanc.
A perfect balance of Malagousia with stone fruit influence
of peach and apricot. Assyrtiko showcasing highlights of
key lime accompanied by towering minerality. Sauvignon
Blanc displaying regional characteristics that include fresh
cut herbs and brightness, this perfect blend comes together
like a harmonious and carefully bespoke floral bouquet or
as we like to call it Buketo!